My flood defence
Bev is grateful to live down the road from Potteric Carr Nature Reserve, a 210ha wetland site which stores excess water from the River Torne during times of high
rainfall. This saved her…
Bev is grateful to live down the road from Potteric Carr Nature Reserve, a 210ha wetland site which stores excess water from the River Torne during times of high
rainfall. This saved her…
Duncan helps to manage the pockets of peatland at Bell Crag Flow, near Newcastle. The ancient landscapes that he works on are around 10,000 years old. These sites are great for wildlife but they…
John has worked in fisheries management for over 25 years. He has seen our waterways at their best – and their worst. He knows firsthand how devastating unhealthy rivers can be for wildlife and…
Wildlife Volunteers Officer, Phil Ward, explains the importance of citizen science water quality monitoring in the River Wye catchment area.
I'm Katie, a Biological Sciences undergraduate with the University of Liverpool and a volunteer with the Somerset Wildlife Trust. Later this year I will also be undertaking an internship with…
The black garden ant is the familiar and abundant small ant that lives in gardens, but also turns up indoors searching for sugary food. In summer, winged adults, or 'flying ants', swarm…
After working hard all week, for Cally, there’s nothing better than a gallop along the River Trent at Lady Bay in Nottingham. She shares this wild space with dog walkers, cyclists and other horse…
The glow-worm is not actually a worm, but a beetle. Males look like typical beetles, but the nightly glow of a female is unmistakeable - lighting up to attract a mate in the darkness of their…
The UK hosts a small, but important, breeding population of ruff. The ruff is a large sandpiper that is so-called due to the large ruff of feathers around the males' neck. This is used in a…
Lisa and John are raising funds for their private market garden business, independent from Radnorshire Wildlife Trust but aligned with our vision for nature’s recovery and sustainable food…